One day workshop on Pradhan Mantri Formalization of Micro Food Processing Enterprises (PMFME)scheme under the Ministry of Food Processing Industries (MoFPI)was organized by the sub-district Industries center, Tseminyu under the Directorate of Industries and Commerce which is state Nodal Agency on 28th October 2022 at the conference hall of Rengma Hoho office, Tseminyu Town.

Elia Kesen, Agriculture Officer Tseminyu shared about agricultural food processing and that the two pillars of the country's economy are agriculture and industries. He highlighted the available raw food produced in the Tseminyu District that can be processed. In the 2nd session, a power points presentation on the guidelines and procedure of PMFME schemes was presented by Benny Khing, Inspector sub-DIC Tseminyu after which Guidelines and Brochures were given out to the participants.

The workshop was attended by food producer organization, self-help groups, cooperatives, and many individuals who were keen to take up food processing enterprises. Welcome & Keynote address was delivered by Functional Manager, sub-DIC, Tseminyu, Y. Intsangju Sangtam. The moderator of the programme was Mercy Kent, Area Coordinator NSLM, RD Block Chunlikha.

(APRO, Tseminyu)